Our CASTELLO Seasoning from the “Reserve” line is of the highest quality and is aromatic and rich in sensations. Suitable for raw recipes, on fresh fruit, ice cream, with cheeses or on fresh fish carpaccio. We recommend not subjecting it to cooking.
It comes from the same passion with which we produce our Traditional Balsamic Vinegar D.O.P. di ReggioEmilia, so from grape must coming exclusively from the province of ReggioEmilia, acetified and concentrated by evaporation. Aged, according to tradition oak, chestnut, cherry, mulberry and juniper wood barrels.
Available in 100ml and 250ml old pharmacy glass bottles, packaged in tubes.
16,00 € – 29,00 €
• in Italia sopra i €60
• in Europa sopra i €150
I tempi di spedizione variano a seconda della regione. Controlla la pagina FAQ
Esegui la raccolta differenziata seguendo le regole del propio comune.
I materiali che usiamo sono:
• Tappo versatore in plastica raccolta plasticaLDPE04
• Tappo in plastica PP05 raccolta plastica
• Capsula C/PVC90 raccolta plastica
• Bottiglia in vetro GL70 raccolta vetro
• Etichetta PAP22 raccolta carta
• Tubo portabottiglia raccolta carta.
• Tappo sughero raccolta organico
• Tappo dosatore raccolta plastica.
Handmade product of the highest quality, 100% NATURAL, contains no dyes, no thickeners, no preservatives. No added sugars.
The finest condiment in the “RESERVE” line,the thickest and sweetest,therefore most suitable for making personalized gastronomic favors/gadgets.
| Weight | 0,3 kg |
|---|---|
| Dimensions | 14 × 6,5 × 6,5 cm |
| Bottiglia |
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